Table of Contents TP 10643
- How to Use This Manual
- Record of Revisions
- Foreword
- Chapter 1 - Air Law, The Clean Aircraft Concept
- Chapter 2 - Theory and Aircraft Performance
- Chapter 3 - Deicing/Anti-icing Fluids
- Chapter 4 - Preventative Measures and Deicing Procedures
- Chapter 5 - Ground Crew Supplement
- Chapter 6 - Aircraft Critical Surface Contamination Examination Questions
- List of Tables
- Acronyms
- Glossary
Establishing the HOT Range
29. Establishing the appropriate HOT time range will require the acquisition of at least the following information:
- Choose the precipitation type;
- Determine the precipitation rate; (for snow use the visibility table)
- Note the fluid in use, including:
-
- Fluid Type; and
- Fluid manufacturer.
- The fluid dilution must be determined; and
- OAT must be noted.
Using this information, enter the appropriate HOT guideline and identify the HOT cell containing the full range of times available.